“Memoirs from Mrs. Hudson’s Kitchen” is written by Wendy Heyman-Marsaw. The book comprises thoughts, recipes, & memoirs from the long-running column published in the Sherlockian journal ‘Canadian Holmes’.
This collection is publishing by MX Publishing and illustrated with lovely old advertisements.
The book talks about how the column started and how the book came about.
There are loads of interesting facts, not to mention some absolutely delicious recipes, several which I intend to at least attempt to cook.
This delightful little book is so interesting and so useful that it has earned a permanent place in my research library.
Highly recommended for all those with an interest in the world of Sherlock Holmes and in life during the Victorian period.
The book is available directly from MX Publishing: https://mxpublishing.com/products/memoirs-from-mrs-hudsons-kitchen?_pos=1&_sid=028ad800f&_ss=r